This sliced vegetarian mock duck is a popular meat alternative made from seasoned wheat gluten. It mimics the texture of duck meat and is ideal for stir-fries, rice dishes, or as a protein in vegetarian meals. Convenient and ready to use, it suits anyone looking for a healthy vegetarian snack or an easy-to-prepare vegetarian dish. A great addition to vegetarian food options in Singapore, especially for those seeking mock duck meat without sacrificing flavour or texture.
Product Information
- Country of Origin: Malaysia
- Weight: 280g
- Comes in: 10 pieces per pack
Vegetarian Mock Duck Benefits
-
Plant-based protein source
How to Cook
- Pan fry, braise, stir-fry, grill, deep fry
Storage Guidelines
- Keep frozen at -18°C. Once thawed, do not refreeze.
Vegetarian Mock Duck Delivery in Singapore
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